


Mung Beans
Natureland Certified Organic Mung Beans are a wholesome pantry staple, naturally rich in plant-based protein, dietary fiber, and essential nutrients. Their mild flavor and tender texture make them perfect for soups, stews, curries, salads, and sprouting. Carefully grown without synthetic pesticides or fertilizers, they offer a simple and nutritious way to support a balanced diet.
✓ Certified Organic
✓ Naturally rich in plant-based protein and dietary fiber
✓ Source of vitamins and minerals
✓ Ideal for soups, curries, salads, and sprouting
✓ No artificial additives or preservatives
Basic Preparation: Soak overnight. Drain and rinse it. Use 4 cups of water per cup of mung beans. Bring to a boil, reduce heat and simmer for about 1 hour.
Natureland
Mung Beans
Earn 32 Points















