الاسم

Name

Qatar

English

Arabic

Product Code

Country of Origin

Natureland

Sauerkraut, German for ‘sour cabbage’, is produced when finely-shredded white cabbage heads are fermented by lactic acid bacteria (LAB). Cabbage has been recognized as a super-food that naturally cleanses the liver. When fermented, it becomes an excellent source of probiotics, antioxidants, and vitamins that protect us from diseases and help us stay healthier for longer.

- 100% Organic
- Never Pasteurized
- Fermented in the Jar
- Certified Biodynamic

Origin:
The basis of our fresh Sauerkraut is the non-hybrid white cabbage variety "Marner Lagerweiß" from Kultursaat e. V., which we cultivate at our biodynamic farm in Hedwigenkoog, in the heart of the traditional cabbage growing area of Dithmarschen in northern Germany.

Health Benefits of Fermented Sauerkraut:
- Improves Digestion
- Boosts Immunity
- May Help You Lose Weight
- Helps Reduce Stress
- Helps Maintain Brain Health
- May Reduce Cancer Risk
- May Promote Heart Health
- Contributes to Stronger Bones
- Beneficial in Ulcerative Colitis
- Beneficial in Crohn’s Disease
- May Reduce Risk of Depression and Alzheimer’s
 
What’s the Best Way to Eat Sauerkraut?
Sauerkraut can be added to soups and stews, taken with salted meats or sausages, or served with smoked fish for a special culinary experience. It is also a popular hot dog topping in America and often used in deli sandwiches.

Sauerkraut can be eaten cold or hot, but most of the probiotic benefits are lost when you heat it above 106° F (41.1° C). You can also stir Sauerkraut into a warm bowl of soup or take it with your meal.

For optimum benefits, eat fermented Sauerkraut raw from the jar and when you get to the bottom, don’t throw away that Sauerkraut juice because it’s the best part. Gulp it down or pour it on your salad.

How Much Sauerkraut Should I Eat Daily?
Eating 7 g to 10 g (or about 1 tablespoon) of Sauerkraut daily has a very good effect on the gastrointestinal tract.

Natureland

Raw Sauerkraut

Wild Tuna in Water

Natureland - 195g

Wild Tuna in Organic Extra Virgin Olive Oil

Natureland - 195g

Wild Sardines in Organic Extra Virgin Olive Oil

Natureland - 195g

Wild Albacore Tuna in Organic Extra Virgin Olive Oil

Natureland - 195g

Raw Kimchi

Natureland - 410g

Green Olive Paste

Natureland - 180g

Wild Tuna in Water

Natureland - 195g

Wild Tuna in Organic Extra Virgin Olive Oil

Natureland - 195g

Wild Sardines in Organic Extra Virgin Olive Oil

Natureland - 195g

Wild Albacore Tuna in Organic Extra Virgin Olive Oil

Natureland - 195g

Raw Kimchi

Natureland - 410g

Select Language

Select Country