Natureland butter is made from the milk of cows that graze in organic
pasture not treated with chemical pesticides. It is certified organic, and
produced in a traditional manner from cultured cream, which is the secret
to its rounded flavor.
Product Data
Ingredient List
Cream made from pasteurized organic cow’s milk, fat min 82%. Milk solids
non fat max. 2%, moisture max 16%. Keep frozen at -18°C prior to distribution.