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English

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Product Code

Country of Origin

Natureland

- Gluten Free
- Wheat Free
- Egg Free
- Slow Dried

COOKING TIME: 
6 minutes

PREPARATION:
Put water in a large casserole (about 1 liter for every 100g of pasta). Salt, bring to a boil, add the pasta, and occasionally stir. Adjust the cooking time according to your preference. Drain, and toss with your pasta sauce, and pasta cooking water as needed.

Gluten Free

Organic

Fusilli Pasta

Dimensions

Weight

250g

Delivery

Gluten Free Pasta

Abu Dhalouf

Doha

Kuwait

Kingdom of Saudi Arabia

Bahrain

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