SKU Name
1kg
![1kg](/_next/image/?url=https%3A%2F%2Fnaturelandcdn-master.fra1.cdn.digitaloceanspaces.com%2Fmedia%2Fnoname%2Fsku%2FGlCLsp%2F038c25c3-64f9-4161-88c3-10722e9f0c53_kU1Ispq-r.jpeg&w=3840&q=65)
Product Details
Rye can be ground and added to bread flour ingredients (15-30%), or used on it’s own. This is done for flavor, and nutrition. Rye is a very good flour to make a sourdough starter with. We have provided a recipe for that. At Natureland we prefer quality whole foods. We offer heirloom non-hybrid grains and quality mills enabling you to enjoy the freshness of homemade flour.
![Organic](/_next/image/?url=https%3A%2F%2Fnaturelandcdn-master.fra1.cdn.digitaloceanspaces.com%2Fmedia%2Fnoname%2Ficon%2F5wTRsy%2F02851fde-e7f9-4a5b-9a14-0b462184b561_Vah1pzu7h.png&w=3840&q=65)