Red Lentil Fusilli Pasta

Product Details

Gluten Free Pasta Claims: Wheat Free Egg Free Slow Dried Cooking Time: 6 minutes Good Source of Protein Good Source of Fiber Preparation: Put water in a large casserole (about 1 liter for every 100g of pasta). Salt, bring to a boil, add the pasta, and occasionally stir. Adjust the cooking time according to your preference. Drain, and toss with your pasta sauce, and pasta cooking water as needed.

Gluten Free

Organic