SKU Name500g
500gPackage Quantity
1 Piece
BHD
2.31
Pack of 8
BHD
18.48
Product Details
Basic Recipe: Soak for 12 hours. Drain and rinse it. Use 4 cups of water per cup of pinto beans. Bring to a boil, reduce heat and simmer for 50 - 60 minutes. Keep in fridge for one week, or freezer for up six months.
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